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Seafront menu
APPETIZERS
• Octopus tentacle
With potato cream, pizzaiola sauce and chard
€17.50
★ • Seafood starter variations
Trio starters of the chef's choice
2-4-9-14-11
€23.50
• Raw oysters
With cucumber and green apple granita
€18.50
• Mussel soup
With cherry tomatoes and crusty bread
1-14
€16.50
• Tuna Tartar
With potato foam, poached egg and crispy bacon 3-4-6-7
€19.50
Veal with tuna sauce
With spices and eggs in cocotte, caper powder and cherry tomatoes 3-4
€15.50
Mixed cured meats and cheeses
€16
Burrata with vegetable caponata
With basil pesto, olive powder and toasted pine nuts
€14.50
SALADS
Salad
Green salad
Organic product
€7.50
Mixed salad
Organic products
€9.50
Summer Salad
Green Salad, Chard, Eggs, Cherry Tomatoes and Tuna Confit 3-4
€11.50
Buffalo mozzarella, cherry tomatoes and basil
€12.50
FIRST DISHES
Fresh homemade pasta
Pappardelle
With seafood, cherry tomatoes and basil
€19
• Risotto
With prawns, Jerusalem artichoke cream and bottarga
2-4
€18.50
Casarecce
Octopus amatriciana and sweet pecorino
€19.50
Gnocchi with ragù
Child portion
€10.50
Tomato dumpling
Child portion
€9.50
SECOND COURSES
• Crispy fried fish
Squid and shrimp
1-2-4-14
€22.50
★ • Catch of the Day
Depending on availability
€0
Sardinian pig
With cream of potatoes, chard and demi-glace
€23.50
Selection of Meats
Grilled (Tomahawk or Sirloin)
€8 per 100 g
€0
SIDE DISHES
Green salad
€4
Mixed salad
€5
Baked potatoes
€5
French fries
€5
Vegetable caponata
€7
Beets
€5
Dessert
Prepared by the Chef
Our Rocher
Hazelnut cream with Rocher icing and chocolate sand
€7
Brownies al Cioccolato
Con nocciola croccanti e gelato fiordilatte
€7
★ Cassata semifreddo
€7
Homemade tiramisu
€7
Catalan cream
With pistachio
€7
Lemon sorbet
€4
Nutella cup
2 Scoops of Fiordilatte, Nutella, Whipped Cream, Hazelnut Granules and Chocolate Coulis
€7
Pistachio cup
2 Scoops of fiordilatte, organic pistachio cream, whipped cream and chopped pistachios
€7
Seasonal fruit
€7